orange & salt

a blog of adventures in the world and in the kitchen.

Saturday, February 23, 2013

Hello. Is this thing still on?

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Hello, loyal Orange & Salt readers! It's been well over a year since I updated this blog, with a lot of changes in between. After a ...
Thursday, November 24, 2011

Turkey Day for Tiny Families: A 'Thanksgiving Dinner' in Small Bites

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Hold the phone, I'm sorry........but, what?? What day did you say that today was? Oh holy cranberries, and bless me Mother of Giblet Gra...
Tuesday, November 1, 2011

Cooking with Skulls: Sweet, Frosted Dia de Los Muertos-Inspired Treats

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Greetings, my halloweenies! All right, technically we're post-Halloween here, but I made the delicious treats shown above for my coworke...
1 comment:
Friday, August 5, 2011

Greetings From the Surface of the Sun!!

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Drip. Drip. Drip. That sound you hear isn't me sweating. It isn't my husband sweating, or even our little dog (he can't, poor th...
1 comment:
Sunday, July 17, 2011

In Cold Blood: A Tale of Crustacean Murder in Three Parts

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I. It was a dark & stormy afternoon. It was a Thursday, as I recall, or maybe it was a Friday. They say you never forget your first time...
2 comments:
Sunday, May 29, 2011

Appetizers for Dinner: Better Living Through Small Bites

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I'm a great date, really. Take me out to a restaurant, any restaurant, and I'll regale you with sparkling, witty conversation, perio...
Sunday, May 22, 2011

Photo Blog Challenge: What's in YOUR Fridge?

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What's in a Foodie's Fridge? 1. Eggs. Staple. 2. Fresh blackberries. My favorite, and they were on sale this week! 3. Leftover roula...
3 comments:
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